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| 005 |
20260807093731.9 |
| 008 |
120221s1933 xx a m |000 0 ger c |
| 035 |
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|a xx002372245
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| 035 |
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|a (GDPAN)vtls000068880
|
| 039 |
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9 |
|a 202501200329
|b VLOAD
|c 202008190716
|d VLOAD
|c 201204260726
|d VLOAD
|y 201202230735
|z VLOAD
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| 040 |
|
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|a GD PAN/DL
|c GD PAN/DL
|d GD PAN/Gz
|d GD PAN/PPs
|
| 100 |
1 |
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|a Schütze, Herbert
|d (1903- ).
|0 n2012072344
|9 cabec8f3-b5f5-4770-b80b-9eb7762c68fa
|
| 245 |
1 |
0 |
|a Untersuchungen über den D-Vitamingehalt roher, pasteurisierter und gekochter Kuhmilch und die Wirkung Vitaminzusätzen /
|c vorgelegt von Herbert Schütze.
|
| 260 |
|
|
|a [S.l. :
|b s.n.],
|c [1933].
|
| 300 |
|
|
|a [2], 10, V, [3] k. :
|b il. ;
|c 30 cm.
|
| 336 |
|
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|a Tekst
|b txt
|2 rdacontent
|
| 337 |
|
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|a Bez urządzenia pośredniczącego
|b n
|2 rdamedia
|
| 338 |
|
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|a Wolumin
|b nc
|2 rdacarrier
|
| 500 |
|
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|a Tag der Promotion: 11.7.1933.
|
| 500 |
|
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|a Maszyn. powiel.
|
| 502 |
|
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|a Praca doktorska. Technische Hochschule der Freien Stadt Danzig, 1933.
|
| 504 |
|
|
|a Bibliogr. k. [2] nlb. po tekście.
|
| 510 |
3 |
|
|a R. wyd. wg: ABES online.
|
| 610 |
2 |
|
|a Politechnika Gdańska
|v rozprawy akademickie.
|0 sx2007305963
|9 0973b105-70e8-49a0-a2b9-b79e0a57a629
|
| 650 |
|
|
|a Produkty mleczne
|x analiza.
|0 s01305077
|9 3d638711-bc27-40f3-a6ea-7894ebb84221
|
| 993 |
|
|
|a (OCoLC)804385074
|
| 999 |
|
|
|a VIRTUA40
|
| 999 |
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|i 18a7136a-6958-49b7-805e-f0c4cd930762
|s f3c84f8c-60eb-40aa-b697-9fee58a269f5
|t 0
|
| 952 |
f |
f |
|p Tylko w czytelni
|a Biblioteka Gdańska PAN
|b Gdańsk
|c Stary Gmach
|d Magazyn SG
|t 0
|e Od 17031/3 2°, 9 in
|h Według sygnatur
|i Książka
|