Style de citation APA (7e éd.)

Surface, F. M., & Bland, R. L. (1931). American food in the World War and reconstruction period: Operations of the organizations under the direction of Herbert Hoover 1914 to 1924. Stanford University Press.

Style de citation Chicago (17e éd.)

Surface, Frank M., et Raymond L. Bland. American Food in the World War and Reconstruction Period: Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924. Stanford: Stanford University Press, 1931.

Style de citation MLA (9e éd.)

Surface, Frank M., et Raymond L. Bland. American Food in the World War and Reconstruction Period: Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924. Stanford University Press, 1931.