Surface, F. M., & Bland, R. L. (1931). American food in the World War and reconstruction period: Operations of the organizations under the direction of Herbert Hoover 1914 to 1924. Stanford University Press.
Citazione stile Chigago Style (17a edizione)Surface, Frank M., e Raymond L. Bland. American Food in the World War and Reconstruction Period: Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924. Stanford: Stanford University Press, 1931.
Citatione MLA (9a ed.)Surface, Frank M., e Raymond L. Bland. American Food in the World War and Reconstruction Period: Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924. Stanford University Press, 1931.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.