Gordon and Breach Science Publishers & Robson, J. R. K. (1980). Food, ecology and culture: Readings in the anthropology of dietary practices. Gordon and Breach Science Publishers.
Cita Chicago Style (17a ed.)Gordon and Breach Science Publishers y John R. K. Robson. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. New York [i pozostałe]: Gordon and Breach Science Publishers, 1980.
Cita MLA (9a ed.)Gordon and Breach Science Publishers y John R. K. Robson. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. Gordon and Breach Science Publishers, 1980.
Precaución: Estas citas no son 100% exactas.